Restaurant Accounting-Budget your way to Profitability sebinar
Restaurant Accounting-Budget your way to Profitability
Do you know your numbers? When you become a restaurant or food truck owner, you’re constantly trying to squeeze a dollar out of a dime. With razor thin profit margins, we can’t afford to NOT budget. Let PCR help you get 2022 on track financially through budgeting. This webinar will review the foundations of a successful restaurant as well as red flags to watch out for on your P&L. If you’re not profitable, you won’t be in business for long. It’s time to take your financial acumen to the next level.
Date and Time
Thursday Mar 10, 2022
2:00 PM - 3:30 PM PST
Thursday, March 10, 2:00-3:30 p.m.
Location
On line. Click here to register.
Fees/Admission
free
Contact Information
Bre Sanders
Send Email
La Verne Chamber of Commerce
2332 D Street, Unit E
La Verne, CA 91750
(909) 593-5265